pasteurisation,英語單詞,主要用作名詞,作名詞時譯為“巴氏滅菌法(等於pasteurization)”。
基本介紹
- 外文名:pasteurisation
- 詞性:名詞
- 釋義:巴氏滅菌法(等於pasteurization)
- 英式讀音:[ˌpæstərə'zeɪʃən]
pasteurisation,英語單詞,主要用作名詞,作名詞時譯為“巴氏滅菌法(等於pasteurization)”。
(2) Shaojun Xiong*, Carlos Martín, Lill Eilertsen, Maogui Wei, Olena Myronycheva, Sylvia H. Larsson, Torbjörn A. Lestander, Lars Atterhem, Leif J. Jönsson . Energy-efficient substrate pasteurisation for combined production of shiitake mushroom (Lentinula edodes) and bioethanol. ...
2、Sun X, Tang J, Wang J, Rasco BA, Lai K, *Huang Y. 2015. Formation of advanced glycation endproducts in ground beef under pasteurisation conditions. Food Chemistry.3、Zhang Y, Yu W, Pei L, Lai K, Rasco BA, *Huang Y. 2015. Rapid analysis of malachite green and leucomalachite ...
pasteurization,英語單詞,主要用作名詞,作名詞時譯為“加熱殺菌法,巴斯德氏殺菌法”。單詞用法 柯林斯英漢雙解大詞典 pasteurization (also pasteurisation)1.N the process of heating beverages, such as milk, beer, wine, or cider, or solid foods, such as cheese or crab meat, to destroy harmful or...