Beef (steak select a suitable site of), side dishes optional. Seasoning:
Garlic, soy sauce, lemon juice, black pepper, salt, red wine.
Practice:
(This practice is free to do their own ~)
1, the dishes washed, shredded or hand pieces, Ban Cheng salad stand. In addition to ordinary vegetables, can also choose a number such as corn, mushrooms this way, good taste and beautiful plate of food to put in the mixed vegetable salad, be careful not to eat the food directly in advance blanch, processing before eating.
2, beef, crushed, and then add garlic, soy sauce, lemon juice, black pepper, salt, red wine marinated, pickled longer time to 30 minutes to an hour can be.
3, Finally, a good pickled beef cooked on it, you can use butter to fry.
* Location and way of cooking steak:
Ribs: the right and left chest of cattle, with some ribs, tasty meat, there are marble, suitable for grilling, frying, deep-fried, stewed.
Bone sirloin: cow ribs spine, small amount of exercise, tender and Youhua even do steak, steamed beef, pot pieces or doing teppanyaki.
West L: lumbar loin of cattle, meat tenderness, oil flower, suitable for steak.
Philip: Bovine meat inside the waist, exercise less, and the most tender meat can be used as steak or teppanyaki.
T bone steak and Niuyue Ke: the site of cattle Frontal tenderloin.
* Degree of beef cooked to identify:
3 familiar: a dark red bloody water seepage
5 ripe: there is light red bloody water seepage
7 points familiar: a pink bloody water seepage
Fully Cooked: penetration of transparent colored juice
Steak point terms used in Chinese statements are somewhat familiar, but the English interpretation is the following terms:
Raw almost raw (but never the whole raw and cooked outside but warm inside)
Rare two-thirds cooked
Medium-rare cooked for three to four minutes
Medium Rare,
Medium-well cooked seven to eight
Well-done-done
* Some with eating steak
1, British food is steak with fried onion pieces.
2, French steak steak in the magic draft was ready to put a piece of lemon and garlic butter. Food is cooked with beans and baked potatoes.
3, pepper steak in the fry before dipping in the crushed pepper steak on both sides. Magic draft was ready when the burning plate and serve with cream sauce.
4, can be used with other food such as:
Fries - vegetable salad
Cooked green peas - cooked asparagus - boiled potatoes
配料選擇