《世界常用800多種農藥獸藥殘留現代檢測(英文版)》共分三章，第一章介紹了8項植物和動物源性產品中650種農藥多殘留檢測方法；第二章介紹了25項動物源性產品中106種獸藥殘留檢測方法；第三章介紹了16項蜂產品中55種獸藥殘留檢測方法。總計，這些中國官方方法可檢測植物源和動物源性產品中的農藥獸藥品種總計811種。這些研究站在國際殘留分析的前沿，開發出固相萃取、凝膠滲透、加速溶劑萃取、免疫親和色譜、衍生化及酶化學等多種樣品製備技術和氣相色譜-質譜、液相色譜-質譜、免疫化學等多種快速檢測技術，解決了世界常用800多種農獸藥從各種農產品食品複雜基質中提取、分離、富集和檢測四大分析過程遇到的一系列技術難題。從而研製了60項具有高靈敏度、高選擇性、高解析度的檢測技術並精雕細刻成國家標準，形成了可檢測水果、蔬菜、糧谷、動物組織、蜂蜜、果汁和果酒中800種農藥殘留的國家標準體系。
基本介紹
- 書名：世界常用800多種農藥獸藥殘留現代檢測
- 出版社：科學出版社
- 頁數：650頁
- ISBN：9787030204356
- 作者：Joe O.Boison 等
- 出版日期：2007年10月15日
- 開本：16
- 品牌：科學出版社
內容簡介,圖書目錄,
內容簡介
《世界常用800多種農藥獸藥殘留現代檢測(英文版)》：Pesticides and related chemicals are licensed for controlling weeds, pests, and moulds in crops with the understanding that they will be used according to Good Agricultural Practice (GAP) guidelines. Similarly, veterinary drugs are authorised for use in food animal production with the understanding that they will be used according to Good Veterinary Practice (GVP) guidelines. But, even under GAP and GVP, residues of these chemicals have been found in foods of plant and animal origin and the question that is being asked very frequently these days is how safe is the food we eat? To protect consumer health and assure consumers that food products of plant and animal origin
whether domestically produced or imported are safe, National Authorities are required to establish a regulatory programme that effectively controls the use of pesticides and veterinary drugs in foods.
In the People's Republic of China, the establishment and implementation of this regulatory programme is by domestic legislation that sometimes takes into consideration requirements of importing countries. The enforcement of the plan is by administrative orders. The Ministry of Agriculture (MOA) is responsible for the surveillance of residues in animals and food. General Administration of Quality Supervision, Inspection and Quarantine the People's Republic of China (AQSIQ) is responsible for the surveillance of residues in imported and exported foods. AQSIQ is responsible for controlling and measuring residues in animal products imported and exported, setting up performance criteria for test methods and standard methods for residues and toxic substances on imported and exported products, designing a residue surveillance programme for import and export of animals and food products, and conducting point-of-entry inspection and testing of food products arriving in China. AQSIQ and MOA have set up analytical laboratories that are well equipped with modem and sophisticated analytical instruments to provide scientific/analytical and technical
support for the enforcement of China's Regulatory statutes. SAIQ and MOA laboratories must also use validated analytical methods and meet requirements for accreditation to an international standard such as ISO/IEC- 17025: 2005.
whether domestically produced or imported are safe, National Authorities are required to establish a regulatory programme that effectively controls the use of pesticides and veterinary drugs in foods.
In the People's Republic of China, the establishment and implementation of this regulatory programme is by domestic legislation that sometimes takes into consideration requirements of importing countries. The enforcement of the plan is by administrative orders. The Ministry of Agriculture (MOA) is responsible for the surveillance of residues in animals and food. General Administration of Quality Supervision, Inspection and Quarantine the People's Republic of China (AQSIQ) is responsible for the surveillance of residues in imported and exported foods. AQSIQ is responsible for controlling and measuring residues in animal products imported and exported, setting up performance criteria for test methods and standard methods for residues and toxic substances on imported and exported products, designing a residue surveillance programme for import and export of animals and food products, and conducting point-of-entry inspection and testing of food products arriving in China. AQSIQ and MOA have set up analytical laboratories that are well equipped with modem and sophisticated analytical instruments to provide scientific/analytical and technical
support for the enforcement of China's Regulatory statutes. SAIQ and MOA laboratories must also use validated analytical methods and meet requirements for accreditation to an international standard such as ISO/IEC- 17025: 2005.
圖書目錄
1.1 Insecticides
1.1.1 Organophosphate insecticides
1.1.2 Carbamate insecticides
1.1.3 Organochlorine insecticides
1.1.4 Pyrethroid insecticides
1.2 Herbicides
1.2.1 Phenolic herbicides
1.2.2 Phenoxy acid herbicides
1.2.3 Benzoic acid herbicides
1.2.4 Diphenyl ether herbicides
1.2.5 Dinitroaniline herbicides
1.2.6 Amide herbicides
1.2.7 Carbamate herbicides
1.2.8 Thiocarbamate herbicides
1.2.9 Urea herbicides
1.2.10 Sulfonylurea herbicides
1.2.11 S-Triazine herbicides
1.2.12 Quaternary ammoniums herbicides
1.2.13 Organophosphate herbicides
1.2.14 Other herbicides
1.3 Bactericides
1.3.1 Triazole bactericides
1.3.2 Amide bactericides
1.3.3 Pyridinamine bactericides
1.3.4 Strobin bactericides
1.3.5 Oxazole bactericides
1.3.6 Pyrrole bactericides
1.3.7 Amino acid bactericides
1.3.8 Derivatives ofcinnamic acid
1.3.9 Others
1.4 Pesticides banned in the world
1.4.1 Pesticides banned in China
1.4.2 Pesticides banned in Japan
1.4.3 Pesticides banned in the EU
1.5 Determination of 497 pesticides and related chemical residues in honey, fruit juice and wine by gas chromatography-mass spectrometry
1.5.1 Scope
1.5.2 Principle
1.5.3 Apparatus and reagents
1.5.4 Sample pretreatment
1.5.5 Determination
1.5.6 Calculation of results
1.5.7 Precision
1.5.8 References
Researchers
1.6 Determination of 500 pesticides and related chemical residues in fi'uits and
vegetables by gas chromatography-mass spectrometry
1.6.1 Scope
1.6.2 Principle
1.6.3 Apparatus and reagents
1.6.4 Sample pretreatment
1.6.5 Determinatio
1.6.6 Calculation of results
1.6.7 Precision
1.6.8 References
Researchers
1.7 Determination of 475 pesticides and related chemical residues in grain by gas chromatography-mass spectrometry
1.7.1 Scope
1.7.2 Principle
1.7.3 Apparatus and reagents
1.7.4 Sample pretreatment
1.7.5 Determination
1.7.6 Calculation of results
1.7.7 Precision
1.7.8 References
Researchers
1.8 Determination of 478 pesticides and related chemical residues in animal
muscles by gas chromatography-mass spectrometry
1.8.1 Scope
1.8.2 Principle
1.8.3 Apparatus and reagents
1.8.4 Sample pretreatment
1.8.5 Determination
1.8.6 Calculation of results
1.8.7 Precision
1.8.8 References
Researchers
1.9 Determination of 405 pesticides and related chemical residues in fi'uits and
vegetables by liquid chromatography-tandem mass spectrometry 1
1.9.1 Scope
……
Chapter 2 Official Methods of the P.R.C for the Determinatin of 107 Veterinary Drugs in Foods of Animal Origin
Chapter 3 Official Methods of the P.R.C.for the Determinatin of 53 Veterinary Drugs in Bee Products
Subject Index
1.1.1 Organophosphate insecticides
1.1.2 Carbamate insecticides
1.1.3 Organochlorine insecticides
1.1.4 Pyrethroid insecticides
1.2 Herbicides
1.2.1 Phenolic herbicides
1.2.2 Phenoxy acid herbicides
1.2.3 Benzoic acid herbicides
1.2.4 Diphenyl ether herbicides
1.2.5 Dinitroaniline herbicides
1.2.6 Amide herbicides
1.2.7 Carbamate herbicides
1.2.8 Thiocarbamate herbicides
1.2.9 Urea herbicides
1.2.10 Sulfonylurea herbicides
1.2.11 S-Triazine herbicides
1.2.12 Quaternary ammoniums herbicides
1.2.13 Organophosphate herbicides
1.2.14 Other herbicides
1.3 Bactericides
1.3.1 Triazole bactericides
1.3.2 Amide bactericides
1.3.3 Pyridinamine bactericides
1.3.4 Strobin bactericides
1.3.5 Oxazole bactericides
1.3.6 Pyrrole bactericides
1.3.7 Amino acid bactericides
1.3.8 Derivatives ofcinnamic acid
1.3.9 Others
1.4 Pesticides banned in the world
1.4.1 Pesticides banned in China
1.4.2 Pesticides banned in Japan
1.4.3 Pesticides banned in the EU
1.5 Determination of 497 pesticides and related chemical residues in honey, fruit juice and wine by gas chromatography-mass spectrometry
1.5.1 Scope
1.5.2 Principle
1.5.3 Apparatus and reagents
1.5.4 Sample pretreatment
1.5.5 Determination
1.5.6 Calculation of results
1.5.7 Precision
1.5.8 References
Researchers
1.6 Determination of 500 pesticides and related chemical residues in fi'uits and
vegetables by gas chromatography-mass spectrometry
1.6.1 Scope
1.6.2 Principle
1.6.3 Apparatus and reagents
1.6.4 Sample pretreatment
1.6.5 Determinatio
1.6.6 Calculation of results
1.6.7 Precision
1.6.8 References
Researchers
1.7 Determination of 475 pesticides and related chemical residues in grain by gas chromatography-mass spectrometry
1.7.1 Scope
1.7.2 Principle
1.7.3 Apparatus and reagents
1.7.4 Sample pretreatment
1.7.5 Determination
1.7.6 Calculation of results
1.7.7 Precision
1.7.8 References
Researchers
1.8 Determination of 478 pesticides and related chemical residues in animal
muscles by gas chromatography-mass spectrometry
1.8.1 Scope
1.8.2 Principle
1.8.3 Apparatus and reagents
1.8.4 Sample pretreatment
1.8.5 Determination
1.8.6 Calculation of results
1.8.7 Precision
1.8.8 References
Researchers
1.9 Determination of 405 pesticides and related chemical residues in fi'uits and
vegetables by liquid chromatography-tandem mass spectrometry 1
1.9.1 Scope
……
Chapter 2 Official Methods of the P.R.C for the Determinatin of 107 Veterinary Drugs in Foods of Animal Origin
Chapter 3 Official Methods of the P.R.C.for the Determinatin of 53 Veterinary Drugs in Bee Products
Subject Index
