broth是一個英語單詞,名詞,作名詞時意思是“肉湯;液體培養基”。
基本介紹
- 外文名:broth
- 詞性:名詞
- 屬性:英語單詞
- 常用短語:lysogeny broth
單詞發音
短語搭配
雙語例句
- 1You will need a pot of broth for poaching.你需要用一鍋湯來煮食物。《柯林斯英漢雙解大詞典》
- 2Pour in some of the broth, but not all of it, because it will probably overflow.倒入部分肉湯,不要全部,因為很可能會溢出來。《柯林斯英漢雙解大詞典》
- 3A few minutes later the waitress carried over a heavy bowl full of broth and I quickly dug in.幾分鐘後,女服務員端過來一大碗肉湯,我很快就吃了起來。
- 4After Hans had gone away, she cooked herself some good broth and took it into the field with her.漢斯走後,她給自己煮了一些好湯,並隨身把湯帶到了地里。
- 5Shrimp, tofu, lotus root, mushrooms, chicken, noodles, and much more get cooked in a pot of steaming broth laced with peppers and sesame oil.蝦、豆腐、藕片、蘑菇、雞塊、麵條等等煮在一方托盤冒著熱氣的肉湯里,裡面調和了胡椒粉和芝麻油。
- 6The broth of Cordyceps militaris fermentation contained antimicrobial active substances.蛹蟲草發酵液中具有抗菌活性物質。
- 7In an hour we strain the first broth off.一小時後我們濾除第一鍋湯。
- 8Filter the broth and let it cool down.然後過濾湯汁讓肉慢慢冷卻。
- 9Then pour it with the broth and put in a fridge.然後倒上肉湯把它放進冰櫃里保鮮。
- 10And pour the broth from the cauldron into a pan.將上湯從鐵鍋倒入平底鍋中。
- 11Consider using stock, broth or wine instead of water.考慮一下用高湯,骨頭濃湯或者葡萄酒代替水。
- 12Wait until the broth boils before adding some eggs.等到開鍋後加入雞蛋。
- 13What to do she did not know, for the broth must be made.她不知道該怎么辦了,因為肉湯必須要做好。
- 14Back at the lab, they grew the bacteria in a broth of nutrients.返回實驗室之後,他們在營養基中使這種細菌生長。
- 15When the broth is getting ready you should boil eggs, cool them and clean.當肉湯準備好時要煮一些雞蛋,然後等雞蛋放涼了再清洗乾淨。
- 16I opted for the clear broth instead of the sinus-clearing spicy broth.我點的是清湯鍋底而不是麻辣鍋底。
- 17Potassium Sun-dried black olives, potato peel broth, seaweed,bitter greens鉀乾黑橄欖,去皮馬鈴薯肉湯,紫菜,苦的蔬菜
- 18Save your chicken and beef bones and vegetable tops and make you own broth.把雞骨頭、牛骨、蔬菜葉保存好,自己製作肉湯吧。
- 19Get the carrot, onion and garlic from the broth out and throw them out.把胡蘿蔔,蔥和蒜從肉湯里取出來扔掉。
- 20None of these effects occurred in mice that ate a broth with no added bacteria.在餵食不添加細菌的肉湯的老鼠中沒有看到這些效果。
- 21For a much healthier alternative, stick with broth-based soups and consommes.所以為了健康,可以改用肉湯代替。
- 22Stir in the broth, continue simmering for 1 minute, then stir in the butter to melt.加入肉湯攪拌,繼續煮1分鐘,然後加入黃油攪拌融化。
- 23Add a? Cup water or chicken broth and cover. Let simmer briskly for 12 to 15 minutes.加入水或雞湯大火煮12 - 15分鐘。
- 24The sweetness of the carrots isn’t pronounced. The broth, you don’t get an explosion of flavors.胡蘿蔔的甜味不明顯,肉湯的味沒出來。
- 25Try them for preparing a crystal clear broth and to strain pith and seeds from fresh fruit juices.試試用它們來準備清澈的肉湯並且去掉新鮮果汁中的核與殘渣吧!
- 26The resin-heavy broth transforms would-be standard pub fare into a debutante’s delight of a dinner.松脂味濃郁的牛肉湯將一道準酒館菜餚演變為少女初涉晚宴般的喜悅。
- 27Veggies, tofu, meat balls and even chicken livers arrive on chuan 'ers stewing in a spicy hot broth.蔬菜、豆腐、肉丸、甚至雞肝被穿成串放在辣湯里煮。
- 28Vitamin-rich vegetables in the broth also turbo-boost the immune system's ability to fight infection.此外,雞湯里富含維生素的蔬菜也可提升免疫系統抗擊感染的能力。
- 29In the corner Dickie and his cooks are enveloped insteam rising from vats of boiling water and broth.Dickie和他的廚師被籠罩在一個充滿蒸汽的角落裡,大桶的開水和肉湯就是這蒸汽的來源。