《The International Jewish Cook Book》是2009年5月出版的圖書，作者是Greenbaum, Florence Kreisler。
基本介紹
- 外文名：The International Jewish Cook Book
- 作者：Greenbaum, Florence Kreisler
- 出版時間：2009年5月
- 頁數：660 頁
- ISBN：9781438517889
- 定價：42.88 美元
內容簡介
Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included.
