香蜜牛仔粽丁

香蜜牛仔粽丁是一道美食，主料是肥牛、芒果，配料是鹹肉粽、青紅椒等，調料為鹽、雞粉、黑椒粒等，通過慢火翻炒的做法而成。

基本介紹

• 中文名：香蜜牛仔粽丁
• 主要食材：肥牛，芒果
• 輔料：蜜豆丁、青紅椒
• 調料：鹽、味、雞粉

中文介紹

香蜜牛仔粽丁，牛肉類水果菜譜。主料：肥牛120克，芒果1隻，鹹肉粽1隻；

輔料：蜜豆丁適量，青紅椒少許；

調料：鹽、味、雞粉少許，黑椒粒適量；

香蜜牛仔粽丁的烹飪製作方法：

把肥牛肉、芒果切丁後放鹽味醃10分鐘；鹹肉粽切丁拉油，肥牛丁用鍋煎熟；爆料頭放肥牛粒、蜜豆丁炒香後放調料調味，勾芡後將粽丁、芒果丁快炒後裝盤即可。

口味特點：香濃微辣；

烹飪操作關鍵：粽丁要先拉油，肥牛粒要先煎，芒果最後放。

英文說明

Honey jeans D dumplings, beef and fruit recipes.

Ingredients: 120 grams beef, mango one, salty meat 1;

Accessories: Honey Douding amount, a little green peppers;

Seasoning: salt, flavor, chicken powder and a little amount of black pepper grains;

Honey cowboy cooking dumplings D production methods:

The fat of beef, diced mango flavor marinate for 10 minutes after the salt; salty meat Qieding La oil, pan fried beef with D; broke the news first release tablets beef, honey Douding saute seasoning after the release of spices, starch Ding will dumplings, mango stir-fry after transfer to a plate.

Taste characteristics: aromatic spicy;

Cooking operation key: first pull the small dumplings oil, beef tablets to fry, mango final release.