《The Chefs of Belgium》是2013年出版的圖書，作者是Asaert, William、Declercq, Marc。
基本介紹
- 外文名：The Chefs of Belgium
- 作者：Asaert, William、Declercq, Marc
- 出版時間：2013年10月
- 頁數：500 頁
- ISBN：9789020905557
- 定價：84.75 美元
內容簡介
In 'The Chefs of Belgium' you will come to know the most influential Belgian chefs of the moment. Over 30 chefs talk about their culinary ideas and their vision for today's Belgian kitchen. All chefs present 3 signature dishes, every one of them dishes that illustrate the characteristics of their kitchen and that which made them famous. The step by step photography allows the reader to prepare a dish to perfection and enables him to cook as a real chef. With dishes by Peter Goossens, Geert Van Hecke, Kobe Desmaraults, Kwinten De Paepe, Lionel Rigolet, Johan Segers, Yves Mattagne, Roger Van Damme, Viki Geunes, Sang-Hoon Degeimbre, David Martin, Bart De Pooter, Thierry Theys, Maxime Collard, Gert De Mangeleer, Filip Claeys and many more.
