《The Accomplisht Cook》是2017年出版的圖書，作者是May, Robert 。
基本介紹
- 外文名：The Accomplisht Cook
- 作者：May, Robert
- 出版時間：2010年7月
- 頁數：540 頁
- ISBN：9780907325987
- 定價：33.84 美元
內容簡介
Encouraged by Frances Bissell's recent statement that Robert May's was her favourite cookery book, I thought of the very small number I printed of the hardback version of this facsimile in 1994. There is no more important 17th-century work: written after a lifetime's professional experience; receptive to, but not dominated by foreign in-fluence; a master of the colourful recipe; prefaced by a cook's biography; 'a prototype of the modern cookery book' that excludes medical recipes, covers the whole gamut of cookery and includes illustrations to clarify points in the text. This is a facsimile of the 1685 edition, incorporating Robert May's last amendments from 1665. There is a useful biographical introduction, a graceful foreword by Alan Davidson, and a full glossary.
